Designed to feel like an upgraded milkshake, Slate combinesgreat taste, smooth texture, and strong macros for a better protein experience. Made usingultrafiltered real milk, it naturally concentrates protein while removing lactose sugar, resulting in a cleaner taste and easier digestion.
24 Ensure Original Shake Banana Nut. 8 fl oz 24 each.
42G Protein, Only 180 Calories - Creamy vanilla goodness.
Flavor Strawberry Milkshake. CREAMY & RICH TEXTURE – The texture of a real milkshake without the excess carbs and fat you would associate with a powder this delicious. 24 GRAMS PROTEIN-MATRIX – Consisting of whey protein concentrate, whey protein isolate, hydrolyzed whey protein, calcium caseinate,
Flavor Strawberry Milkshake. CREAMY & RICH TEXTURE – The texture of a real milkshake without the excess carbs and fat you would associate with a powder this delicious. 24 GRAMS PROTEIN-MATRIX – Consisting of whey protein concentrate, whey protein isolate, hydrolyzed whey protein, calcium caseinate,
Flavor Strawberry Milkshake. CREAMY & RICH TEXTURE – The texture of a real milkshake without the excess carbs and fat you would associate with a powder this delicious. 24 GRAMS PROTEIN-MATRIX – Consisting of whey protein concentrate, whey protein isolate, hydrolyzed whey protein, calcium caseinate,
Flavor Strawberry Milkshake. About this item RIDICULOUSLY DELICIOUS : BSN broke through the whey protein flavor barrier once and for all with the introduction of SYNTHA-6. 22G PROTEIN MATRIX : consisting of whey protein concentrate, whey protein isolate, calcium caseinate, micellar casein, milk protein isolate,
KEY FEATURES – Based on 1 serving, Muscle Milk Pro Series Gainer contains 32g high-quality protein, 109g carbs, 650 calories, 2g MCTs, and an excellent source of 20 vitamins and minerals.
Flavor Strawberry Milkshake. RIDICULOUSLY DELICIOUS : BSN broke through the whey protein flavor barrier once and for all with the introduction of SYNTHA-6. 22G PROTEIN MATRIX : consisting of whey protein concentrate, whey protein isolate, calcium caseinate, micellar casein, milk protein isolate, and egg albumin.